Chinese Food
All Recipes
Steamed egg roll with lotus root minced meat
The ground lotus root is steamed soft, waxy and sweet. It's very suitable for children and the elderly.
Stir fried shrimps
My husband likes eating. So I bought some to make it. I love you very much.
Pad Thai (with self-made orange rice noodles)
In Thailand, which is located in the tropics, the staple food is often rice, rice noodles, rice noodles, rice peels This orange rice noodles is the second time to eat. Because I'm familiar with the chef's aunt, I decided to run to ask her for ad... ...
Bacon with garlic
There is a classmate from Guangdong who cooks delicious food. The corridor is often filled with attractive fragrance. I'd like to introduce it here. I'm sorry for no picture. But I don't reject bacon because of this dish.
Bean drum with garlic sprouts
It's super simple. It's a special dish. My favorite dish in primary school, I can't forget it.
Stir fried fish with pickled mustard
Mustard is an indispensable ingredient in Sichuan cuisine. It can be used as the main ingredient and more as the auxiliary ingredient of dishes. It plays an indispensable role in our daily life. There is always mustard mustard at home. It's deli... ...
Spicy goddess golden egg
Quail eggs, known as the best of eggs, are rich in lecithin and cephalin. They are ideal tonics for cardiovascular disease, hypertension, diabetes and anemia. Add the goddess old Ganma and pepper. It's really nutritious and delicious.
Fried chicken liver with kidney beans
In order to let the one year old eat, I'm trying my best to make all kinds of food for him. It's with rice. The baby's food is OK.
Yangchunmian
In fact, there are quite a lot of production procedures for this night's yangchunmian recommended to you today. In my first two recipes, cooking lard and boiling soup are all for bedding this bowl of noodles. A bowl of delicious Yangchun noodles... ...
Steamed buns with oil dregs and winter bamboo shoots
I carefully edited the food recipes and slimming experience for you every day.
Stir fried liver
Pig liver is a very nutritious food. According to research and analysis, pig liver contains not only a lot of protein and vitamin A, but also a lot of calcium, phosphorus, iron, vitamin B1, B2 and so on. From the point of view of traditional Chi... ...
Stir fried pork with garlic
No one knows that there are many national dishes that no one knows, such as wood, boiled pork, stir fried lotus and green pepper. But I think garlic is the best match for him. I don't like fat meat. Just choose lean meat.
Sichuan double cooked pork
The authentic pork should be streaky pork. Boil it back to the pot and boil (fry) the oil. Boil the lamp nest (that is, the meat will curl into a bird's Nest). The family didn't like being too fat this time, so they bought lean meat with skin an... ...
Stir fried pork heart with pickled mustard
I miss the time when I used to snack on Wujiang pickle in my college dormitory. At that time, I really thought that Wujiang pickle was super delicious. Miss the taste of pickled mustard. Make a stir fried mustard with pig's heart for aftertaste.... ...
